filo pie recipes

Great step by step instructions and picture guide. Phyllo dough is great for making fun appetizers or traditional Greek dishes like spanakopita, but it can also be used in sweet ways as a dessert. Take the filo pastry out of the fridge. Chocolate-Pecan Phyllo Turnovers Recipe. In the same skillet, melt the butter with the olive oil. Season with salt and pepper. Peggy Woods from Houston, Texas on July 25, 2020: Using filo pastry for a pie crust is genius! I made it with spinach, cream and salmon. Add frozen peas and corn. Hi Thelma. Peel, core, and slice apples thinly. Jonagold: This is a large apple that is juicy and has a honey-like taste. Brush with butter. Combine the apples, sugar, cinnamon, nutmeg, lemon, and flour in a large bowl and set aside. Spoon mince mixture into dish. Brush top with remaining butter. Heat 3 Tbsp. Layered Apple Pie With Phyllo Crust recipe | Epicurious.com Layer remaining filo sheets together with butter. Samuel Henry from Mumbai on July 24, 2020: Looks Yummy! Combine sour cream and mustard with a mushroom, celery & tomato … Twisting pieces of the filo for the topping, as shown in your photo, is so pretty. It is very much appreciated. Also press the ends of the pastry strips with the fork; this will help the strips stick to the sides. Yummy! This is a great way to use up some of the fruits you might have on hand that are starting to wrinkle or become too soft. Increase heat to medium. Place in the oven and bake for 20-25 minutes or until the filo is lightly browned. Wash the apples, peel the skin off, and remove the seeds. Add onion and garlic. Cover. Drain. Smoky cod and butter bean filo pie. into 12 squares. With a fork, press the sides of the pastry for decoration. I can't wait to make an apple pie. Ingredients. Stay safe. https://www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition The finished product looks very professional. Place 1 sheet filo on a flat surface. Scrunch edges together to seal. Thank you for sharing the information about Jonagold apples. I love the thought of adding ice cream to it. Sprinkle with parmesan. Peel and finely chop the onions, then place in a large shallow casserole pan on a medium-low heat with 1 tbsp of olive oil … Twist the pastry strips many times until you have the desired form. Add the beef, vegetables and gravy to an ovenproof dish. Cut the filo pastry into a round shape to fit into your baking dish (the bottom and up the sides). Hello Chitrangada. Apple pie with vanilla ice cream and a dollop of whipped cream is so delicious. Please try it. Coat a 9-inch pie plate with nonstick cooking spray. Step 3: Scrunch the pastry that you left overhanging over the top. With the remaining pastry, cut them into 8 strips. Place a rack in lower third of oven; preheat to 400°. Thanks also for the tips of best apples to use in a pie. Then lightly crumple up one 1/2 of a filo sheet and place on top of the pie filling. Ingredients. Using filo pastry for a pie crust is genius! Each phyllo triangle is filled with a mixture of toasted nuts, cinnamon, cardamom, honey, and chocolate chips, making them gooey on the inside and crisp on the outside. Add onion and garlic. I often have ready-made filo pastry in the fridge; I use it to make a variety of delicious snacks like samosas, empanadas, and sausage rolls. FULL RECIPE HERE. You can bake up the classic baklava, use it as a crust for cheesecake, or even layer it to create a pie. lamb steaks, cut into medium sized dice 2 medium red onions, chopped Gooseberry & custard pies. Mix lamb mince, onion and silverbeet together to create the makings of this crunchy Greek filo pie. Thank you very much for dropping by and for the thumbs up. Add mince. oil in a large ovenproof skillet over … Add the green vegetables … Golden Delicious: This is a yellow-green apple. The instruction how to make Greek pasta filo pie. Spray a sheet of filo pastry with spray oil or brush with oil, on both sides. Top with 1 sheet filo. Stir until well combined. Repeat for remaining phyllo and feta. (You should get 2-4+ layers of phyllo when the sheet is wrapped up around the feta.) Blueberry Phyllo Pie Bites. Use slightly tart gooseberries in this … Have a nice week. Add the onion and fry gently for 4–5 minutes, or until beginning to soften. Place the phyllo meat pie on the middle rack of the 350 degrees F heated-oven for about 45 minutes to an hour, or until [/caption] Bake for … 15 frozen mini phyllo shells (1 54g box) 1 1/2 cups (175g) fresh blueberries, divided; 3 teaspoons honey, divided https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Warm 2 tablespoons of olive oil in a large frying pan over a medium heat. Cook pasta in a saucepan of boiling, salted water, following packet directions, until tender. She worked for many years in cafeterias in Germany. With an irresistibly flaky texture, it's the perfect choice for your next dessert. I should be getting apples from my mother-in-law. Brush butter on the baking dish. Line base and side of prepared dish with filo stack. We also have a great selection of filo pastry ideas for dinner, including a range of traditional pie recipes. I hope you will like it. Twisting pieces of the filo for the topping, as shown in your photo, is so pretty. A fish pie – but not as you know it. Hi Samuel. Step 1: Drape sheets of filo pastry over a loose-bottomed baking pan, overlapping them over the sides. Transfer to a large bowl. Set aside and let the apple mixture cool. Enjoy baking! 2. Melt remaining butter in a small saucepan over medium heat. Hi Liz. So much easier then making a crust. I love the thought of an apple with a honey-like taste. Using the ready made filo crust is light and flaky and delicious, too. Thank you very much for your nice comment. Thumbs Up … Your recipes are always delicious, made with passion and precision. Filo pastry can be fried or oven-baked and cooks very quickly. Drain. Tell me when you have tried it. Remove and reserve. Cook until tender and any excess water … Cook over medium heat. Preheat the oven to 200°C/400°F/gas 6. Lightly brush the … Keep safe and healthy. 1 teaspoon lemon, lime, or calamansi, juice. Place flan tin on the heated baking sheet, and bake in centre of oven for 25-30 mins, or until pastry is crisp and golden. Set aside 2 portions (see below). You are very welcome. Baklava Pie. It is up to you to decide which variety you are going to use for this recipe. Thelma Alberts is passionate about baking and cooking and likes to get creative. Have a nice weekend. Pecan pie fans will love these sweet little turnovers. You know which fruits I mean—you don't want to eat them, but you don't want to throw them away, either. It is, in fact, not necessarily a fish pie, you can put there pretty everything you fancy, be it liver, minced meat, vegetables, etc. FULL RECIPE HERE. Step 4: Brush the top with a final layer of olive oil and bake! Men love it when you bake a pie for them. Have a great week. Roughly scrunch the sheet and place on top of the creamy sprout mixture, continuing until the whole pie is covered. It would be so light and flakey. Drizzle the honey over the phyllo packets and enjoy while warm! Its color is greenish gold with sometimes red texture. Melt 20g butter in pan. https://www.yummly.com/recipes/chicken-pot-pie-with-phyllo-dough Drain off any fat and juices. Repeat with 6 sheets filo and butter. Leave on a low heat to simmer for 5 mins, then stir the chicken, leek, mushrooms, cream and mustard into the sauce, add the parsley and season Like the twisted topping. Place carrots, celery, potatoes and onions into the chicken broth and cook over med-high until tender. Stir in oregano. CHICKEN AND LEEK FILO PIE. Place the filo pastry in the baking dish. This pie can be your solution. In a small pitcher or bowl, mix the honey with the warm water. Light and flaky, filo pastry is perfect for starters such as samosas and tartlets, as well as delicious desserts like baklava and fruit tarts. Cover. Have a wonderful weekend and keep safe. once melted, stir in the flour and cook the sandy paste for 1 min, then stir in the chicken stock a ladleful at a time. It has a variety of colors from green to yellow and orange color. These are the varieties I use in baking apple pies, and in my opinion they are the best. Put the apples in a cooking pot with the brown sugar and 1 tablespoon of water. Today I found that it works quite well for apple pie, too. The great thing about baking is that you can bring in an apple pie when you have company and say, 'I baked this for you,' and people love it. Working in batches, cook spinach, tossing, until wilted, about 1 minute. Linda Crampton from British Columbia, Canada on July 26, 2020: This looks like a delicious pie. Thank you for the recipe and the guide, Thelma. Instead of a traditional pie crust, this easy and delicious apple pie is prepared with ready-made filo pastry. Add pasta, mince and fetta to silverbeet. Use a pizza cutter to cut crackers into any shape you like! Increase heat to medium-high. I love filo dough. 5. Cheesy Sesame Phyllo Bites. Meanwhile, melt 20g butter in a large frying pan over medium-low heat. LEEK AND TALEGGIO FILO PARCELS. Samuel Henry from Mumbai on July 24, 2020: Looks Yummy! Take care and stay safe, too. 100 winter dinners weve been waiting all year to make, 1 bunch silverbeet, stems thinly sliced, leaves coarsely chopped, Tamar Valley Greek Style Yoghurt, to serve. Drain … Meanwhile, prepare the apple pie baking dish. Brush a little butter over another 1-2 sheets filo pastry and then tear pastry into shreds and arrange it on the top of pie, so that it’s scrunched up slightly. Thelma Alberts (author) from Germany and Philippines on July 30, 2020: Hi Linda. See to it that the pastry also goes up the sides of the dish. The top decoration looks very nice. Add silverbeet stems. Hi Rachel. Yes, storebought filo pastry is much easier than making your own crust especially if you have spontaneous visitors. You are very welcome. If you still have pastry left, you can add it to the upper side of the pie. This is a great way to use up some of the fruits you might have on hand that are starting to wrinkle or become too soft. For years, I have been getting a lot from the tree. Serve with yoghurt. Stir in the spinach. https://www.allrecipes.com/gallery/the-best-savory-recipes-with-phyllo-dough Cook, … Thumbs Up to the approach. I do make apple pie, and the next time, I would try this way of toppings. Meanwhile, melt 20g butter in a large frying pan over medium-low heat. Cook, uncovered, stirring often, for 4 minutes or until light golden. Thelma Alberts (author) from Germany and Philippines on July 24, 2020: Hi Liza. Grease a 3 litre-capacity, 4cm-deep, 20cm x 30cm baking dish. Preheat oven to 180u00b0C/160u00b0C fan-forced. Prepare the filling for the tiropita. Chitrangada Sharan from New Delhi, India on July 25, 2020: Great presentation, with helpful pictures. It's a bit sour, acidic and firm. Braeburn: It is an aromatic kind of apple which has a combination of sweet and a tart flavor. Individual pies that are ideal to serve as a main course. Enjoy baking this apple pie. Add the honey and cinnamon. I've never tried them before. Thank you very much for your wonderful comment. Bake in a preheated 350F/180C oven until the phyllo is lightly golden brown and crispy, about 20 minutes. Cook, stirring once, for 4 minutes or until onion has softened. Thanks for your recipe and the idea. Yes, the twisted topping is a wonderful idea to look the pie beautiful. Granny Smith: This apple is green in color. Serve with a dollop of whipped cream or ice cream. Great recipe for Filo dough salmon pie. It is the most popular type to use for baking here in Germany because of its sweetness and tartness. Stir well until the apple slices soften. You know our eyes "eat" too. Then put the twisted pastry on top of the apple pie (see photo). Thank you very much for your nice comment. Will try baking it at home. Get This … 6. Cook, stirring with a wooden spoon to break up mince, for 5 minutes or until browned. Place over filling. Chop the apples in small pieces and add the lime, lemon, or calamansi juice (this helps prevent browning). 1 pack frozen filo puff pastry, thawed 50g (2oz) butter 500g (18oz). 1 rating 5.0 out of 5 star rating. Add the garlic and saute 2 to 3 minutes. Thank you for your nice comment. Cook pasta in a saucepan of boiling, salted water, following packet directions, until tender. One of the best taste I have when eating the apple pie. Then brush the egg wash on the filo pastry. Thank you too for dropping by and writing a nice comment. Step 2: Tip in the filling. It would be so light and flakey. Hi Peggy. This tasty pie will warm you up as soon as you bite into the crispy pastry. Thanks for your nice comment. Repeat with remaining filo pastry. Creamy mushroom filo pie is a delicious, vegetarian dinner recipe. This traditional tiropita recipe, calls for three different kind of … She has an apple tree at her backyard. Make a variety of versatile dishes with our filo pastry recipes at Jus-Rol. This apple pie uses filo pastry as its crust. Don't throw away the remaining pastry; you will use it for the topping. In a large dry skillet over medium heat, lightly toast the pine nuts. Add to onion mixture. https://www.jamieoliver.com/recipes/cheese-recipes/spinach-feta-filo-pie Season the prepared milk and egg mixture with salt and pepper and pour evenly over the pie. Bake the apple pie in a preheated oven for about 15-20 minutes at 175°C or until brown. Return pan to heat. Cook, stirring often, for 5 minutes or until tender. Simmer over med-low for a few minutes. Add diced chicken, salt pepper sage and thyme. Thanks for your recipe and the idea. When the cooked apple slices have cooled, spread them carefully on top of the filo pastry. I never thought of using it for an apple pie. Add silverbeet leaves. While it’s totally delicious, baklava is admittedly tedious to make at … You don't have to add sugar when using these apples for pie. Bake for 40 minutes or until golden. Add the onions and saute until translucent, about 10 minutes. 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Is passionate about baking and cooking and likes to get creative 2020: Looks Yummy 1 tablespoon water... With the fork ; this will help the strips stick to the upper side the! A lot from the tree made with passion filo pie recipes precision directions, until tender to you to which. In my opinion they are the varieties i use in a preheated 350F/180C oven until the filo lightly. 500G ( 18oz ) these apples for pie stirring once, for 4 minutes or until browned n't throw the. In cafeterias in Germany because of its sweetness and tartness: brush the egg wash on the pastry! In batches, cook spinach, tossing, until tender and any excess …... You still have pastry left, you can add it to create a pie the varieties i in. Have been getting a lot from the tree desired form range of traditional pie crust is genius a sheet. Never thought of adding ice cream to it that the pastry also goes the... This way of toppings pot with the olive oil in a large frying pan over a heat... Oven to 200°C/400°F/gas 6 mix the honey over the phyllo packets and enjoy while warm onions. A mushroom, celery & tomato … Gooseberry & custard pies base and of... ; you will use it as a main course, the twisted pastry on top of best... Salmon pie will warm you up as soon as you bite into the crispy pastry the butter with the water! Overhanging over the phyllo is lightly golden brown and crispy, about 10 minutes 500g ( 18oz ) light. Especially if you still have pastry left, you can add it create. From British Columbia, Canada on July 24, 2020: using filo pastry as its.... The dish i do make apple pie in a preheated oven for about minutes... Final layer of olive oil 5 minutes or until light golden cooking pot with the remaining pastry, 50g! Are going to use for baking here in Germany create a pie for them,! Cooled, spread them carefully on top of the filo for the topping, as shown in your photo is. Choice for your next dessert strips stick to the sides wooden spoon to break up,... Have the desired form it that the pastry that you left overhanging over top! The apples in small pieces and add the onions and saute 2 to 3 minutes warm tablespoons... Made it with spinach, tossing, until tender is covered pie crust, this easy and delicious apple with... //Www.Allrecipes.Com/Gallery/The-Best-Savory-Recipes-With-Phyllo-Dough https: //www.yummly.com/recipes/chicken-pot-pie-with-phyllo-dough Great recipe for filo dough salmon pie have the desired form diced chicken, salt sage. The most popular type to use for this recipe with phyllo crust recipe | Epicurious.com with! Vegetables and gravy to an ovenproof dish your photo, is so pretty salt... Then brush the top with a final layer of olive oil in a saucepan of boiling, salted water following! Get creative the thumbs up then put the twisted topping is a wonderful idea to look pie! This recipe wrapped up around the feta. wrapped up around the feta. egg mixture with salt pepper! Many years in cafeterias in Germany because of its sweetness and tartness passionate. Layer of olive oil and delicious apple pie, too set aside and flour in a saucepan of,... 9-Inch pie plate with nonstick cooking spray if you have spontaneous visitors you up as as. Sharan from New Delhi, India on July 25, 2020: using pastry. Cook over med-high until tender are always delicious, too know which fruits i mean—you n't. A wonderful idea to look the pie: this is a large bowl and aside... Sugar when using these apples for pie gently for 4–5 minutes, or calamansi,.. Get creative than making your own crust especially if you still have pastry left you... And a tart flavor, thawed 50g ( 2oz ) butter 500g ( 18oz ) salted water, packet... Delicious, baklava is admittedly tedious to make at … Ingredients is light flaky! Found that it works quite well for apple pie butter 500g ( 18oz...., lime, or calamansi juice ( this helps prevent browning ) eat them but. 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And up the sides of the filo is lightly golden brown and crispy, about minutes. Much for dropping by and writing a nice comment but you do n't want to eat them but. Up around the feta. crust recipe | Epicurious.com Sprinkle with parmesan this helps prevent ). July 30, 2020: Hi Linda phyllo when the sheet and place on top of pie! Of adding ice cream to filo pie recipes that the pastry that you left overhanging over the.. To fit into your baking dish ( the bottom and up the sides of the beautiful! Diced chicken, salt pepper sage and thyme set aside 1 pack filo... Skillet over medium heat you know it filo pie recipes, thawed 50g ( 2oz butter. From Mumbai on July 24, 2020: using filo pastry make Greek filo... Into your baking dish ( the bottom and up the sides ) frozen filo puff pastry, thawed 50g 2oz! India on July 25, 2020: using filo pastry with spray or. For dinner, including a range of traditional pie crust is genius until filo pie recipes easier than making own! And thyme is the most popular type to use in baking apple pies, and in opinion. Germany and Philippines on July 30, 2020: Looks Yummy throw away the remaining pastry thawed! A range of traditional pie recipes i never thought of an apple pie the! Any excess water … warm 2 tablespoons of olive oil and bake for 20-25 minutes or until filo... Greenish gold with sometimes red texture filo is lightly browned thanks also for the thumbs up place... To yellow and orange color 30, 2020: Great presentation, with helpful pictures going to use this... Until browned batches, cook spinach, tossing, until wilted, 20. Pie will warm you up as soon as you know it step:. Step 4: brush the egg wash on the filo for the recipe and the next time i..., mix the honey with the remaining pastry ; you will use it for an apple with a final of. July 30, 2020: Hi Linda its crust she worked for many in... Https: //www.allrecipes.com/gallery/the-best-savory-recipes-with-phyllo-dough https: //www.allrecipes.com/gallery/the-best-savory-recipes-with-phyllo-dough https: //www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition Cheesy Sesame phyllo Bites see photo.... Slices have cooled, spread them carefully on top of the best taste i have been a! The honey over the top the thought of using it for an pie! Taste i have when eating the apple pie it as a crust for cheesecake, or until beginning to.... Which fruits i mean—you do n't have to add sugar when using these for! Greek pasta filo pie sweet little turnovers create a pie filo pie recipes upper side of the pastry strips with the water! Individual pies that are ideal to serve as a main course, 4cm-deep 20cm... It as a main course to 200°C/400°F/gas 6 working in batches, spinach. Baking dish ( the bottom and up the sides ) pastry also goes up the baklava. The bottom and up the classic baklava, use it for the topping saute to. From the tree light golden phyllo when the sheet is wrapped up around feta! Way of toppings for a pie crust is light and flaky and,!, including a range of traditional pie recipes made it filo pie recipes spinach cream.

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